Pan Con Tomate

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Pan Con Tomate

By: Margie Nomura

Pan con tomate is just about as humble as a dish can get. It has only five ingredients—bread, tomato, olive oil, garlic, and salt—and requires almost no actual cooking, yet it's precisely this simplicity that makes it so perfect.

Prep: 5 mins
Total: 5 mins
Servings: 1 serving

Ingredients

• 2 large ripe tomatoes
• 1 garlic clove
• 2 tbsp olive oil
• salt and pepper
• 2 slices of good bread

Instructions

1. Toast the bread. Grate the good tomatoes on a large hole grater and add lots of flakey salt and olive oil. Rub the toast with a clove of garlic and then top with the tomatoes. Finish with more salt.

Recipe Reel Here